A tantalizing, simple appetizer. Ingredients: 4 stalks white celery 4 tablespoons extra-virgin olive oil 4 teaspoons balsamic vinegar freshly ground pepper 4 tablespoons sesame seeds (NOT celery seed) 4 thin slices prosciutto 1/2 pound gorgonzola 4 raw walnuts, ....
Recipes Embracing the flawors of Tuscany, Umbria and Pacific Northwest
Celery Trunks
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